By eating this bar, you have joined the ranks of the fast-growing bean-to-bar chocolate movement. Crafted with the finest Bolivian cacao beans which are carefully roasted, winnowed, and stone ground to perfection in our workshop. Tierra Farm is proud to partner with New England-based artisans, dedicated to creating exquisite chocolate in small batches from scratch, using environmentally, socially, and economically sustainable methods.
Bolivian organic cacao beans, organic cane sugar, organic cocoa butter
* Processed in a facility that handles tree nuts, soy, sesame and milk.
